january, 2020

18jan10:00 am4:00 pmIntroduction to Curing at Home10:00 am - 4:00 pm

Event Details

Have you ever fancied making your own bacon? Come along to this fun and delicious day and learn how! Have fun with Colin and our guest trainer, the acclaimed Charcutier Marc Denis. At the end of the day you will take home a range of goods to show off and share with your friends and family. Price: £145.

Time

(Saturday) 10:00 am - 4:00 pm

Location

Crockernwell

Ground Up Cookery School, Higher Fingle Farm, Crockernwell, Devon, EX6 6NP

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